TEA
Aromatic Tea
Medicinal and aromatic plants, medicinal plants used in the treatment of human and animal diseases; fragrant plants are called aromatic plants. Since most of these plants are fragrant, the two definitions are generally used together.Sage, Anise, Cinnamon, Safflower, Rosemary, Yarrow, Chakra, Fenugreek, Cumin, Mountain Tea, Dill, Thistle, Mallow, Echinacea, Basil, Lake onion, Mustard, Poppy, Castor oil, Borage, Nettle, Caper / Kebik, Paprika, Red pepper, Cumin, Coriander, Rosehip, Lavender, Parsley, May chamomile, Angelic herb, Mersin, Liquorice, Mint, Lemongrass, Cough, Pelin, Fennel, Saffron, Salep, Yellow centaury, Garlic, Sumac, Hops Ginger, Turmeric, Onion grass, Mustard, Oil rose, Goji berry, Jujube, Silver button, Flea grass, Spruce bostan, Virgin Mary, Crustacean, Geven, Donkey cucumber, Lemon balm, Short Mahmut, Bay, Marshmallow, Hawthorn, Pork Radish, Foxglove, Black Cumin, Golden Dot, Dandelion, Karaasma, Sorrel and Linden are aromatic teas.
